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LUCENT GROUP PVT LTD
Dehydrated Guntur Sannam Chilly Powder
It is widely used in:
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Pizza, pasta and fast-food seasonings
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Snack foods, namkeen, extruded products and savoury mixes
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Sauces, salsas, marinades and condiments
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Spice blends, curry powders and ready-to-cook mixes
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Food-service bulk packs for restaurants and cloud kitchens
Dried Guntur Sannam-Flakes
Grade A, A+
HSN Code
09042211
Size
30-60 mesh / 60–80 mesh /80–100 mesh;
Pungency Level
35,000 to 40,000 SHU (medium-high pungency)
Color Value
Bright to deep red (ASTA value 30–35+)
Moisture
Premium: 8%-10%; Standard: 11%-12%
Purity
100% Pure; No artificial colour/foreign matter
Packaging Size
1, 5, 15 and 25 Kg (Customized)
Packaging Type
Inside: Food Grade Poly Bag; Outside: Carton
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