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Dehydrated Garlic - Slices
Dehydrated garlic slices are widely used in food processing, culinary applications, and food service due to their authentic texture, intense flavor, and convenience:
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Snack Seasonings, Sauces, Marinades, and Dressings
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Soups, Stews, and Broths
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Seasoning Blends and Dry Rubs
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Meat and Seafood Processing
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Sauces, Marinades, and Dressings
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Gourmet Pizzas and Flatbreads
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Stir-Fries and Wok-Cooked Dishes
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Pickling and Vinegar Soaking
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Roasted Vegetables and Grain Bowls
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HoReCa and Food Service
Dried Garlic-Slices

Grade A, A+
HSN Code
07129030
Size
1 mm – 3 mm (most common), 0.5–1 mm,
or 2–4 mm variants
Flavour
Pungent, sharp, and intensely savory with
a warm, spicy garlic kick
Color Value
Creamy white, off-white, or pale yellow
Moisture
Max 4%-5%
Purity
99% to 100%
Packaging Size
from 200 gm to 500 kg (Customized)
Packaging Type
Inside: Food Grade Poly Bag; Outside: Carton
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